Buy Our Beef

 

Due to our conservative planning and a number of our trusted customers moving out of the Ottawa / Gatineau area, we have a number of boxes of tasty grass-fed beef still available for delivery this year in February, March, April, May or June.

If you are interested in placing an order for the second half of the Grazing Days 2014/2015 beef delivery season, you have 7 options to choose from depending on how much beef you would like and in how many installments you would like to have it delivered:

  • 80 lbs (quarter beef) delivered in 1 installment ($710)
  • 40 lbs (eighth beef) delivered in 1 installment ($360)
  • 40 lbs (eighth beef) delivered in 2 installments ($370)
  • 40 lbs (eighth beef) delivered in 4 installments ($390)
  • 30 lbs delivered in 3 installments ($292.50)
  • 20 lbs delivered in 2 installments ($195)
  • 10 lbs delivered in 1 installment ($100)

Every animal is made up of approximately 25% steak, 25% roast and 50% ground beef, which means that for every 10 lbs you will receive approximately 2 (1lb)packages of steak (2 per package), 1 (2.5 to 3 lbs) roast, 1 (1 lb)package of stewing beef or sausage, and 3 or 4 (1 to 1.5 lbs) packages of ground beef. ***Please note that this late in the season we will not be able to guarantee sausage or stewing beef in every box.

 

Please complete our order form below to place your order and to indicate when you would like to receive it.

 

  1. Do you agree with the terms stipulated in the Grazing Days Contract
Contact Information||
  1. (required)
  2. (required)
  3. (valid email required)
  4. (valid email required)
  5. (valid email required)
  6. (required)
Delivery Information||
  1. (required)
  2. (required)
  3. (required)
Your Order
  1. (required)
  2. (required)
Grazing Days Service Information||
  1. Have you been a Grazing Days CSA member before?||
  2. From time to time, Grazing Days replaces one of the ground beef packages with a package of stewing beef or farmer sausage. These sausages are made by the butcher,with the following ingredients: Beef, wheat crumbs, salt, sugar, spices, silicon dioxide, polysorbate, and vegetable oil all in a pork casing. These sausages are delicious, but not for people who are gluten sensitive or who don't eat pork products.
  3. (required)
  4. How many people will be eating this beef?
  5. (required)
  6. Now that we are on our own farm, Grazing Days is hoping to start raising other types of animals as well.
  7. What types of meat would you be interested in purchasing from Grazing Days in the future? (please select all that apply)
 

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